Instructions
Beat the cinnamon, sugar and butter together until creamed.
In a separate bowl mix the flours, salt, spices and yeast.
Add the warm liquids and the beaten egg white.
Mix well.
When thoroughly mixed add the cinnamon / butter / sugar mixture and stir together as gently as possible.
Put into a well greased loaf tin and leave to rise for about 45 minutes.
Bake at 400F for about 40 minutes.